VINH HIEP SPECIALTY COFFEE PHILOSOPHY

With 30 years of operation in the coffee industry of Vinh Hiep Co., Ltd., Vinh Hiep Specialty Coffee was born from the enthusiasm of creating a source of high quality Robusta coffee with unique flavor, contributing to world coffee diversity.

ENHANCED VIETNAM COFFEE

We are dedicated to unlocking the potential of Gia Lai Robusta coffee flavor. Let our results help you feel the uniqueness and beauty of the Gia Lai Highlands, hidden in Robusta coffee beans.

SOURCE OF HIGH QUALITY MATERIALS

The ripe red coffee beans are selected from farms on the Pleiku – Gia Lai plateau, grown in mild climate conditions, fertile basalt red soil, the most ideal for growing Robusta coffee. There are industrious farmers, who have been engaged for a decade with sustainable coffee farming methods, helping coffee beans harmonize with nature under the 4C, UTZ, Rainforest Alliance programs.

FOCUS ON PROMOTING ECO, SUSTAINABLE AND SOCIAL RESPONSIBILITY COFFEE.

Sharing the same ideals with our customers around the world, we want coffee beans to be created with the best, in harmony with nature. At the same time, through coffee beans, we want to bring common prosperity, a better life.

Pioneer of Innovation

With the responsibility of pioneers, we strive to research and innovate production, in order to change the values ​​of Vietnam’s coffee industry, with us is Gia Lai Robusta coffee beans. Since then, promoting the growth scale and improving the quality of Vietnam’s specialty coffee is our way to the future, partly contributing to the speed of development of the world wave of real coffee.