ABOUT VINH HIEP

Vinh Hiep Co., Ltd. was established in 1991. After more than 30 years of operation in the fields of production, purchasing, processing and exporting green coffee beans, pepper, roasted and ground coffee and instant coffee. We are proud to be one of the leading enterprises in exporting agricultural products, in the Top 500 largest enterprises in Vietnam. For many years in a row, it has been recognized by the Minister of Industry and Trade as a typical export unit of Vietnam.

Vinh Hiep aims to build a sustainable agriculture with a green and clean environment, connecting the community and developing society. Especially supporting farmers, while promoting local economic development.

Vinh Hiep will be one of the pioneers in clean agriculture in Vietnam, thereby bringing Vietnamese agricultural products to a new level by meeting the strict standards of the world’s most demanding markets.

We aim for a green environment, build a prestigious brand community, deal with climate change, and bring Vietnam’s industry towards Green – Clean – Sustainable agriculture for social and community development, local copper.

We build trust with domestic and international customers by prestige, quality, benefit sharing, and kindness.

1991

Established Vinh Hiep in District 6, Ho Chi Minh City. Initially, the enterprise mainly processed, machined and supplied agricultural products such as peanuts, black sesame, pepper, yellow, white beans, dried chili, dried ginger, … for business partners to export to Russian and Algeria markets.

1999

Set up an official office in Pleiku City, Gia Lai province. At the same time, we also expanded our production scale, developed a system of factory lines and focused on processing coffee and pepper for export partners.

2001

With an increasing scale and number of customers, Vinh Hiep has expanded the area of ​​warehouses and processing plants to 6 times the initial time of establishment in Tan Binh district, Ho Chi Minh City and brought pepper to a flagship product.

2004

Completing the transformation into Vinh Hiep Co., Ltd. The start of direct export to foreign markets marked an important milestone for Vinh Hiep’s development. At this time, the company used a capacity of 300 tons per day and the same warehouse with a capacity of more than 5000 tons.

2004 – 2009

Continuously expanding factories, warehouses, upgrading infrastructure, technology, researching roasted and ground coffee. Besides, expanding the raw material area, connecting with farmers in many new agricultural areas.

2014

Invest in organic coffee farms according to the standards of USDA organizations in the United States, Europe, Japan, and Korea.

Invest in coffee roasting line with Europe’s leading Probate technology and factory production processes that meet HACCP, ISO 22000 standards…

2017 – Present

L’amant Café was born with the first lines of clean coffee, following the motto of clean from farm to cup.

Vinh Hiep continues to promote the export of green coffee, roasted ground coffee, instant coffee and pepper to more and more markets around the world.

VALUE CHAIN - PRODUCTION

From Farm

Coffee raw materials are selected from more than 10,000 farmers, with farming methods that meet 4C standards, Rainforest Alliance. In addition, Vinh Hiep owns an organic coffee farm with USDA organic certification of the United States, Europe, Korea, and Japan.

Production and processing

At Vinh Hiep, we constantly research products, improve technology and systems; Since then, we soon built a production process that meets ISO 22000, HACCP – international standards for food safety management systems to meet the needs of consumers and interested parties around the world.

Export to the world

After the production process, the products are packed, preserved and loaded onto the Container and transported to the seaport, ready to cross the sea to the world. With customers and partners from 60 countries, we bring more than 80,000 tons of Vietnamese coffee to all five continents every year.

Bring a cup of coffee for consumers’ health

We start with research from selecting the soil, tending, harvesting and production to choose the most perfect coffee beans. Each product of Vinh Hiep is aimed at high quality standards, good for health and friendly to the environment.

Infrastructure

Vinh Hiep Building – Gia Lai

Factory in Tra Da industrial area, Gia Lai

Factory in Tan Uyen industrial area, Binh Duong

Factory in Nhon Trach 3, Dong Nai